Unagi No Hatsune in Kameyama

An eel shop located along Route 1 of Kameyama City.Of course, I'm glad that the tofu is also served.There seems to be a lot of waiting, but there weren't many people, probably because they visited on a bad day.

The clerk kindly treated the children.The waiting number can be seen from the outside on the electronic bulletin board, so it's crowded, but it was easy to wait by car (˙꒳​˙ ).It's a system that orders food first, so you can eat smoothly when it's your turn and you're seated☆It was delicious enough to wait and eat (・∇・)

Like a popular store, people waiting in line before 11:30 will wait to receive a numbered ticket.The number of the numbered ticket is displayed inside the store and on the parking lot side.The order was decided during the waiting time, and I was guided to the seat in about 30 minutes.Hitsumabushi arrived for my seat in about 10 minutes. Price was a little expensive, but it was delicious!

I went to the store at the same time, but waited for 40 minutes. It is a popular shop

For the first time I tried 'Special Preference Baked Baked Meal' but it was thick and big and the baking condition of the leaves was also exquisite and tasty. It was very satisfying.

I ate Hitsumabushi. It was very delicious ✨✨

yummy

I'm from Nagoya. I went because the rumors here were good, but I was disappointed. Hitsumabushi often goes to a shop called Bincho in Nagoya, but by comparison, the eel of Hatsune is overweight and the way to bake is bad. There is no fragrance. The texture is also like rubber.It opened at 11:00, so I arrived at 10:30 and wrote it on the reservation table, but 13 pairs were already waiting. But it was an experience where I couldn't find the value of eating until I waited.

The charcoal grilled eel is delicious.Recommended is Mihitsu Mabushi.The parking lot is large.Because it is a popular store, it is a method of calling on the electronic board in the parking lot after reception.

四日市の喜多川に行った時にとなりの席のおね～様たちが「亀山の初音ってうなぎやさんおいしいよ～」と耳にして初音さんに伺いました。たしか平日の水曜日の10:20すぎだったでしょうか？「10番」の番号の紙をもらいました。この時にオーダーするシステムのようで特選ながやき定食をオーダーしました。11:00に来て下さいとのことでしたのでその時間に伺いました。オーダーが通っているのでわりとはやく配膳されました。小さい時食べたおじいちゃんとこの法事の仕出しパックに入っていたうなぎに味が似ているかな～(^O^)昔ながらなねっとりした甘辛いたれです。自分はあまり好みの味ではありませんでした。すいません。(-_-;)帰るとき駐車場は車でいっぱいで電光掲示板は18番した。電光掲示板があり呼び出しの番号が車から確認できます。よ。ふ

Visited Hatsune after a long absence.Here too, the number of customers is amazing.Several sets were returned.From noon to 14:00.16:00 at night.Order liver liver and pine unaju.Although it was inferior to the charcoal turret we have been going to recently, the amount of rice is large.I'm a big eater.I'm full for the extra rice.It was a feast.

At about 12:20, I waited at the last minute for about 1 hour 20 minutes and I ate it for the first time 🎵 Sauce is delicious and I think the eel is thick but steamed ⁉️Well it was delicious 🎵

I went to Hatsune at the beginning of 2020. It is delicious even if I eat it many times. How many times do you want to go this year?

I asked on the first day of 3 consecutive holidays.When we arrived 1 hour 15 minutes before 11 o'clock at lunch time, we got 2 pairs of previous customers.One hour before opening, paper will come out to write the name, so write a name and wait in the car.You can evaluate that you do not queue uselessly in stores.Since it is only necessary to return five minutes ago, it is also recommended to kill time at the station on the way nearby.I received a special selection of mushrooms.The taste has no smell and it is crisp and delicious.However, it was disappointing because there was no liver burning or liver breathing.The price is higher than nearby Fuji, it is cheaper than Uni Fuji in Nagoya.

It was opened at 11:00, but reception was starting at 10:00.In addition, I was told that I should come to the store at 11 o'clock, so I only had to wait for reception, so I killed time at roadside stations. The shop is large and can accommodate a large number of people, but at around 12:00, there were about 10 groups lined up. The eel had a savory skin and the sauce was my favorite taste.Liver sucking was also delicious because the liver was pre-priced (do you have an expression?).

I went to eat from Osaka,It was deliciousArrived five minutes after opening,I waited for about an hour.It's worth the trouble.

I was fine 😁 It was delicious 😁

To eat Hitsumabushi after a long absence 😋This is Hatsune.It was hard on the corona, but I ate eel and blew it away 🤤It was a treat 😋

First visit. We had a special Nagayaki set meal.The degree of baking was the taste that I felt the aroma of the outside.Light eyes without any physical fatigue.The sauce was rather dark, but I felt a little salty.Is it the expression "deep" where the sauce feels strong as the body is refreshing?I would love to visit again if I have the opportunity.

I think that it had a special soup and some somen before, but it doesn't matter because there is nothing specialIf you add the pepper to the mushroom grill, the taste will change and it will be twice as delicious

Even at arrival before opening, thirty-secondI waited quite a whileIt was tasty.

Wide shop parking lot also, you can see in the digital presentation plate from 🅿️ what number are.The store is a calm atmosphere, and eel, make up the menu Table of Hitsumabushi main.We ate Hitsumabushi. Eel cooked, we had seasoned very delicious.

Mr. Hatsune goes there when he remembers occasionally.Slightly thick sauce and crisp fluffy grilled eel

I like junk food, but sometimes I still want to try a little luxury.The first eel in five or six years. Even though it was a weekday, customers could be seen not only from Tsu City and Kameyama but also from Nagoya and Shiga Prefectures, and the lineup was the same as usual. As expected.After a long time of luxury, I went with an important person who is very cute and cute.The taste doesn't change, it's thick, it's crispy on the outside, and plump on the inside, it's delicious.Don't say it's been a while, and let's go again often.

It is a popular eel store. We had a companion, a honeymoon and a long set meal.Hitsumabushi was crispy even to the skin, and the condiment and soup were delicious. Nagayaki is fluffier and softer than the shining eyelashes, so you can enjoy the original taste of eel.If you really like eel, you may want to use long grill!

I ate the himitsubushiYappari delicious ~ !! MothI got a numbered ticket at the receptionI have made an order and wait for the order.The waiting number of the numbered ticket from the parking lotIt is very good because you can check

Exquisite combination of fluffy eel and slightly thick sauce ヽ (ε ∀ ε) ノThe way the leather is burning a bit more crisplyPersonally I liked it, but ...I am happy with the liver soreIs cheesy cold as unnecessary?ButWaiting for about 1 hour and 30 minutes was not a waste

We are always in a waiting state, but we can order while waiting, so as long as we are guided to the seat, the product offer is fast.Price is reasonable, but delicious.

Visit the store for lunch on weekdays.It arrived around 11:30, but it was quite crowded.If you get a numbered ticket and place an order, you can wait in the car. You can see up to what number on the electronic bulletin board. I'm glad the attention here.Well, the bottom line is, I ordered Hitsumabushi. I heard that it's delicious, but since it's grown in Ise's sweet sauce, does the unsweetened sauce from Tsui Kita fit your mouth? Was worried.I brought it to my mouth, but it was a good salt plum with moderate sweetness.The eel is fluffy and has a good fluffy texture.Completed in no time. It makes sense to have a line.

I arrived after 17:00 but I put it in without waiting.Order special Matsu Unaju, mozuku, and local sake!The eel was fluffy and the sauce was just right (* ゚ Д ゚) эc □ EdgammaMozuku is made of eel and the vinegar is just right (• ̀ω • ́) و ✧ UmaiI ordered the local sake cold, but it was fruity and I could drink it without any habit (laugh) It was a delicious sake that matched the eel (* ˊ꒳ˋ *)It was a good time to get tipsy ~ I want to come again!

In a nutshell, it's one of the few shops that makes you happy when you eat it.It's a sloppy way to say, Kaiji-san. "It's criminal." If you forget the price and eat the special (large) snails without spending money, you will surely come to a blissful time. I do not know the old people or the price, but I appreciate it as a luxurious gastronomic gourmet brought to my best reward.I think that if you go to the shop smoothly about 30 to 70 minutes before opening the shop.

It was good when I was in a small store in front.

I've been going there for a long time before it became a beautiful store, and it's very delicious and fragrant for the price. So if you want to eat eel, skip the car and come to eat.

It's fluffy, moistened and sweet.The fragrance and umami that spread in the mouth at the moment are exquisite.

Unaju was a delicious bowl and it was delicious.

Don't ask for eel weight here.Let's order Hitsumabushika Nagayaki.The baking method and the sauce do not match the eel weight.The person who said that the restaurant here is delicious was the person who ate Hitsumabushika Nagayaki, and the person who said Imaichi ate unagi. I think.

The shop has a little fishy smell and feels clean. Even though it is full of eel and eel, it is always sold out. ️ I went there for the first time in 10 years. A little sauce told me I did n’t like soy sauce.

It is always delicious.Business hours are disappointing, but there is no help for it.New colander noodles?It is an ant with a new texture.

Hitsumabushi is the best 🙋 It was a treat 🙆

It's a very long wait, but it's worth it!The texture of the eel with oil was also great.

The reputation shop is full of customers, but the waiting queue was smooth and we could eat comfortably. The eel was delicious and the sauce was not too terrible because of the baked fluff.

Today's Mie Prefecture Suzuka can process Hatsune-san, and it's a very busy day because it's a good day and the speedy mistake 11:20 and the work of the day-to-day that I was able to sit in the last-minute shop was good.Specially made Hitsumabushi 😍 Specially made pine eel weight is good but there was no critBut customers are quick to turn from one to another.

Yummy!

The shops here will listen to the order in advance while waiting in line, so the item will be brought immediately as soon as you arrive.The taste is Kansai Grill, which is deeper than conventional ones.Please try to eat it because it is tasty.By the way, I recommend half-aid for the Ella part!Cheap to the knob!

It was delicious normally. I thought that it was a distinctive way of cooking and it entered, but is it a way of cooking in Kansai? It is easier to enter if you avoid holidays.The consecutive holidays waited for one hour.

We arrived around 1:00 pm, but due to the influence of corona, we were able to enter the store immediately without lining up. I ordered eel weight and it was delicious. Also, the amount of rice was large and I was full.

Hitsumabushi! It was very delicious.

遠くてしょっちゅうは通えないが美味しい。

Recommended for those who like the dark taste!

I have heard it for the first time in ten years.It is baked like parison.I asked about Sunday at around 17:00, but I put it without waiting 👌It was relatively reasonable but it was very delicious.